I love baking, well sometimes...when it actually works out. This is a recipe by Tanya Burr. I have made her cookies before and they tasted so good so I thought I would try again. This time I made it the same but one cookie was a bit dry and that's down to the Coco Powder. So rather than adding 75g I would only add 60g the next time. You get your chocolate fix by the actually chocolate pieces so don't worry. I thought I would make this post just to show people they can reduce the amount and it still tastes just as good since all my other cookies were a success!
August 01, 2017
June 18, 2017
March 27, 2017
Chocolate & Avocado Shake
We've all heard the "Don't eat this", "Stop eating that immediately", "Do this to lose weight" s*** and to be quite honest with you, I'm tired of it. At this rate, we can't even drink water without fearing for our lives.
Avocados (FACT) is actually a fruit and because of its healthy fats, they provide many benefits such as lowering your cholesterol, helps to prevent certain types of strokes and cancers as well as improving the general health of your eyes.
Subscribe to:
Posts (Atom)